Happy Easter

Whatever it is you celebrate, I hope you enjoy your time with family & friends! Spring isn’t far behind! He is risen! Allelujah! Here’s our menu: Roast Pork Shoulder (none of that neon pink pre packaged stuff for me)  with thyme, peppercorn & sweet pineapple gravy.  Excellent Boiled Potatoes with Dill & Cream Asparagus with Lemon, Feta & Sundried Tomatoes Greens Salad Lemon Merengue Pie Key Lime Pie Still my ALL TIME FAVOURITE!!!

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