Happy Easter
Whatever it is you celebrate, I hope you enjoy your time with family & friends!
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| Spring isn’t far behind! |
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| He is risen! Allelujah! |
Here’s our menu:
Roast Pork Shoulder (none of that neon pink pre packaged stuff for me)
with thyme, peppercorn & sweet pineapple gravy.
Excellent Boiled Potatoes with Dill & Cream
Asparagus with Lemon, Feta & Sundried Tomatoes
Greens Salad
Lemon Merengue Pie
Key Lime Pie
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| Still my ALL TIME FAVOURITE!!! |
