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Happy Easter

Whatever it is you celebrate, I hope you enjoy your time with family & friends!
Spring isn’t far behind!

He is risen! Allelujah!
Here’s our menu:
Roast Pork Shoulder (none of that neon pink pre packaged stuff for me) 
with thyme, peppercorn & sweet pineapple gravy. 
Excellent Boiled Potatoes with Dill & Cream
Asparagus with Lemon, Feta & Sundried Tomatoes
Greens Salad
Lemon Merengue Pie
Key Lime Pie
Still my ALL TIME FAVOURITE!!!
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